Stews
Brodetto alla recanatese
Marche, Italy
In the Marche, Brodetto alla recanatese is mixed Adriatic fish cooked with garlic, tomato, vinegar, and olive oil.
Original eatfuls sticker artwork
What it is
A closer look at Brodetto alla recanatese.
In the Marche, Brodetto alla recanatese is mixed Adriatic fish cooked with garlic, tomato, vinegar, and olive oil.
What to look for
Know it when you find it.
Look for Brodetto alla recanatese at a traditional restaurant, market, or producer in Porto Recanati; check the defining ingredient, texture, cooking finish, and serving temperature.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Brodetto alla recanatese.
Marche, Italy
Region-specific tradition
Names around the table
One food, more than one name.
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