Pastries
Bakpia Pathok
Yogyakarta, Indonesia
Bakpia Pathok, the flaky mung-bean-filled pastry sold from numbered shops on one Yogyakarta street and carried home by every visitor, is a named regional institution.
Original eatfuls sticker artwork
What it is
A closer look at Bakpia Pathok.
Bakpia Pathok, the flaky mung-bean-filled pastry sold from numbered shops on one Yogyakarta street and carried home by every visitor, is a named regional institution.
What to look for
Know it when you find it.
Look for Bakpia Pathok at a bakery, pastry shop, or market stall; check the crust, crumb, freshness, and characteristic finish.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Bakpia Pathok.
Yogyakarta, Indonesia
Locality-specific tradition
Names around the table
One food, more than one name.
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