Fish
Salt Cod in Vizcaína Sauce
Bacalao a la vizcaína
Basque Country, Spain
Bacalao a la vizcaína is Basque salt cod served with red pepper, onion, garlic, and olive-oil sauce.
Original eatfuls sticker artwork
What it is
A closer look at Salt Cod in Vizcaína Sauce.
Bacalao a la vizcaína is Basque salt cod served with red pepper, onion, garlic, and olive-oil sauce.
What to look for
Know it when you find it.
Look for Bacalao a la vizcaína in the Basque Country: salt cod served with red pepper, onion, garlic, and olive-oil sauce.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to Salt Cod in Vizcaína Sauce.
Basque Country, Spain
Region-specific tradition
Names around the table
One food, more than one name.
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Al-tabahij
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