Slovakia
Czech Goulash
Hovězí guláš
A Czech beef goulash with onions, caraway, marjoram, and paprika, served with dumplings or bread, a pub and daily classic
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Czech Republic
Houbový Kuba
A Czech mushroom and barley dish with garlic and marjoram, a daily and home classic
South Moravia, Czech Republic
Moravsky Vrabec
Moravský vrabec
Moravian “sparrow”: small pork pieces braised with onion, garlic and caraway.
Czech Republic
Segedínský guláš
Segedínsky guláš
A Czech pork goulash with sauerkraut and sour cream, served with dumplings, a pub and home classic
Czech Republic
Svíčková na smetaně
Sviečková na smotane
A Czech classic: slow-braised beef sirloin in creamy root vegetable sauce, served with dumplings, cranberries, and whipped cream.
Czech Republic
Čočka na kyselo
Čok na kyselo
A Czech lentil stew with onions, vinegar, and boiled eggs, a daily and home classic
Czech Republic
Šunkofleky
A Czech baked ham, egg, and noodle casserole, a home and daily classic