🇹🇭ThailandKapiกะปิThai shrimp paste, a pungent fermented condiment essential to curries, chili pastes, and rice dishes.SaucesUncommon↗
🇰🇭CambodiaPrahokប្រហុកCrushed, salted, and fermented freshwater fish paste, the defining seasoning of Khmer cuisine, used in soups, dips, and stir-fries.SaucesCommon↗