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Sierra Leone
Tamarin
A sweet-sour Sierra Leonean tamarind drink made by soaking tamarind pulp in water and flavouring it with sugar, cinnamon, honey, and sometimes a pinch of cayenne; sold as pulp in small bags to mix at home or ready to drink.
Niger
Kunun Tsamiya
A tangy, refreshing Nigerien tamarind drink made by soaking tamarind pulp in water, sweetening with sugar, and spicing with ginger; sweet and sour, often sold chilled or frozen into ice pops.