
Sudan
Agashe
Strips of beef coated in a groundnut and chilli powder and grilled over coals on skewers.
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Sudan
Strips of beef coated in a groundnut and chilli powder and grilled over coals on skewers.

Kenya
Kenya's unofficial national dish: grilled goat or sheep meat over open fire, eaten with hands, ugali, and kachumbari

Sudan
Cubes of lamb or beef fried hard in a heavy pan with onion, chilli and cumin and tipped straight onto paper on the table.

Juba, South Sudan
Shaiyah
South Sudanese grilled goat meat skewers; goat meat cut into chunks, marinated with salt and chili, and grilled over charcoal; a TasteAtlas-listed must-try; sold at roadside stalls and restaurants; the street food of choice in Juba; smoky and tender.