Costa Rica
Corn Tamale
Tamal de elote
Sweet corn tamale made with fresh corn kernels, milk, and sugar, wrapped in corn husks, bright yellow and moist, traditional.
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Costa Rica
Costa Rican Tamales
Tamales
Corn masa filled with pork, rice, vegetables, wrapped in banana leaves and steamed, a Christmas tradition made in family gatherings.
Costa Rica
Tamal Mudo
A Costa Rican tamal of sweet, unseasoned corn masa without filling, often served with sour cream or cheese at breakfast.