Pastries
South Sudanese Mandazi
Mandazi
South Sudan
Fried sweet pastry topped with cinnamon sugar or honey; dough flavored with cinnamon and coconut milk; soft and fluffy inside, crispy outside; sold as street food; a popular snack across South Sudan; influenced by East African mandazi.
Original eatfuls sticker artwork
What it is
A closer look at South Sudanese Mandazi.
Fried sweet pastry topped with cinnamon sugar or honey; dough flavored with cinnamon and coconut milk; soft and fluffy inside, crispy outside; sold as street food; a popular snack across South Sudan; influenced by East African mandazi.
What to look for
Know it when you find it.
Golden-brown, triangular fried dough; dusted with cinnamon sugar; soft and fluffy inside; sold at street stalls and bakeries; a sweet snack any time of day.
Where it belongs
Origins and
traditions.
Food rarely respects a border. These are the places the dataset connects most strongly to South Sudanese Mandazi.
Names around the table
One food, more than one name.
Same family
Related foods and regional cousins.
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