Noodles

Kothu Parotta

கொத்து பரோட்டா

Tamil Nadu, India

A South Indian street food made by shredding parotta and stir-frying it with eggs, meat, vegetables, and salna. It is spicy and filling.

🍜 NoodlesStreet foodCommon
Kothu Parotta sticker illustration

Original eatfuls sticker artwork

What it is

A closer look at Kothu Parotta.

A South Indian street food made by shredding parotta and stir-frying it with eggs, meat, vegetables, and salna. It is spicy and filling.

What to look for

Know it when you find it.

Shredded flaky parotta with scrambled egg, meat, and spicy curry sauce.

Where it belongs

Origins and
traditions.

Food rarely respects a border. These are the places the dataset connects most strongly to Kothu Parotta.

Native to

Tamil Nadu, India

Region-specific tradition

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Names around the table

One food, more than one name.

Kothu Parottaprimary
கொத்து பரோட்டாlocal · 🇮🇳

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